MarnaMaria Spices and Herbs
Ground Nutmeg
Warm Spice for Sweet & Savory
Seed from the Spice Islands of Southest Asia
Add to dessert, beverages, cakes, potatos, meats and more!
Nutmeg also known as myristica fragrans, is the seed of the nutmeg tree, a tropical, dark-leaved evergreen tree. Nutmeg trees are native to the Spice Islands of Indonesia and produce not only nutmeg, but mace as well. Nutmeg is the seed itself while mace is the grated outer covering.
Nutmeg has a distinctive pungent fragrance and a warm slightly sweet taste; it is used to flavor a variety of dishes, from baked goods, desserts, potatoes, meats, sauces, vegetables, and such beverages as eggnog, hot chocolate and coffee.
Packing Sizes and Dimensions
Glass Jar (1/2 cup) - 72 grams / 2.54 oz.
Stand Up Pouch (3/4 cup) - 112 grams / 3.95 oz.
Bulk Bag (2 cups) - 300 grams / 10.58 oz.
Bulk Bag (4 cups) - 600 grams / 21.16 oz.
Ingredients
Nutmeg
Related Recipes
Christmas Milk Punch with Bourbon
Made in Hawaii with imported ingredients.
